Xai Xai started as a idea between 3 Partners Tanya Hira, Brett Curtin and Dorian Gashi. The idea was to create a platform to introduce wines from a unique and somewhat unexplored area of the wine world and showcase it in an environment that would provide re-enforcement to the unique character of the wines.

Our list of staff include a herd of South African guys and girls, committed providing top notch service & to creating a 'homeland base' for those bokke abroad and chance to get the authentic touch of the South African vibe & hospitality .

Click here for prices and availability. Haga clic aqui para disponibilidad y precios en espanol.

This Lake George motel offers free Wi-Fi and rooms equipped with a 32” LCD TV. Nearby is Main Street, which features boutiques, cafes, and restaurants. Fort Williams Henry Museum is a short walking distance away.

Ce motel, situé à Lake George, propose une connexion Wi-Fi gratuite et des chambres dotées d'une télévision à écran LCD de 81 cm. Vous trouverez, à proximité, Main Street, la rue principale, qui comprend des boutiques, des cafés et des restaurants.

Este motel situado en Lake George ofrece conexión Wi-Fi gratuita y habitaciones con TV LCD de 32 pulgadas. Se encuentra cerca de las boutiques, los cafés y restaurantes de Main Street. El Museo Fort Williams Henry está a poca distancia a pie.

Dieses Motel in Lake George bietet Ihnen kostenfreies WLAN und Zimmer mit einem 32"-LCD-TV. In der Nähe erwartet Sie die Main Street mit ihren Boutiquen, Cafés und…

The Springbok Bar & Grill was founded by Peter Walker, Robin McLean and Graham Taylor. We are all South Africans hailing from Cape Town, Durban and Johannesburg. Having lived in America for many years we noticed the lack of a really good rugby bar and decided that the time had come for us to do something about it. Our goal is to not only create a fantastic, comfortable and friendly environment to watch Rugby, Cricket, Soccer and American Football and Baseball, but also to create a great menu showcasing the cultural diversity of Southern Hemisphere foods.